Very funny mofo!Add Pueblo Chili to it
Very close to what I do, minus the molasses. I use some yellow mustard as well.
- 1 ½ cups brown sugar
- 1 ½ cups ketchup
- ½ cup red wine vinegar
- ½ cup water
- 1 tablespoon Worcestershire sauce
- 2 ½ tablespoons dry mustard
- 2 teaspoons paprika
- 2 teaspoons salt
- 1 ½ teaspoons black pepper
- 2 dashes hot pepper sauce
Yes.I’m a Carolina sauce lover these days.
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I also like the Carolina, and the likes the Memphis stuff with some extra kick.Yes.
^^This^^Molasses and brown sugar is a prime ingredient in every homemade BBQ sauce it attempt to make.
Your wife would probably like the one I postedI also like the Carolina, and the likes the Memphis stuff with some extra kick.